Tasted by Two - A Sydney food blog exploring the best restaurants, cafes, desserts the world has to offer

  • House – Surry Hills

    During my travel writing days, I was invited on an amazing junket to Isaan in Thailand’s north east. While region is the country’s poorest, there was a simplistic beauty about Isaan that has stayed with me since. The two week trip took us through desolate towns, vivid temples and lively markets on the shore [...]

    Posted on Aug 10.10 to CBD, Reviews, Sydney, Thai by Ms. Taste   

  • Luke Nguyen’s Fat Noodle @ Star City – Pyrmont

    For the last week or so, I’ve been watching episodes from Luke Nguyen’s Vietnam to hype myself up for the launch of Fat Noodle, a joint collaboration between Luke Nguyen and Star City. It’s foodie travel shows like these that make me wonder why Smell-a-vision hasn’t been invented yet – or better yet, Taste-a-vision. Now [...]

    Posted on Mar 05.10 to CBD, Chinese, Malaysian, Reviews, Singapore, Sydney, Thai, Vietnamese by Ms. Taste   

  • Sugarcane – Surry Hills

    When I’m trying to work out where to go for a meal, I turn to my hit list of restaurants to try, built up from personal recommendations and favourable reviews. Right now, the list stands at 28 and growing. I don’t think I could ever clear this list, it seems that for every one I [...]

    Posted on Oct 23.09 to CBD, Malaysian, Reviews, Singapore, Sydney, Thai, Vietnamese by Ms. Taste   

  • Pan Asian – Prahran, Melbourne

    I have to admit, fusion isn’t something I usually get excited about. The word is thrown about so loosely these days, it seems that you could pick any two dishes from two different menus and somehow sell it as fusion. While there are some fantastic examples of fusion out there (a la Nobu’s marriage of [...]

    Posted on Sep 29.09 to Chinese, Dessert, Japanese, Modern Australian, Reviews, Thai, Uncategorized, Vietnamese by Ms. Taste   

  • Phamish – Darlinghurst

    As they say, word of mouth spreads like wildfire. When it works in your favour, it can be a great thing. But when it doesn’t, it can be enough to ruin your business.
    Darlinghurst’s trendy Vietnamese eatery, Phamish is unique in that I’ve heard both extremes – while some adore it, others wouldn’t dream of going [...]

    Posted on Aug 20.09 to CBD, Chinese, Eastern Suburbs, Reviews, Sydney, Thai, Vietnamese by Ms. Taste   

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Archive for the ‘Thai’ Category


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tasted by two

A photographic journal of two Sydneysiders who love to eat, snap and share.

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Top Reviews

  • Ruby L’otel – Rozelle
  • Gumshara @ Eating World – Chinatown
  • Adriano Zumbo’s Cafe Chocolat – Balmain
  • Ucello @ The Ivy – Sydney CBD
  • Sparkle Cupcakery – Surry Hills

Top Recipes

  • Recipe: White Chocolate and Rosewater Macarons
  • Recipe: Easy Peasy Mango Pudding
  • Recipe: Pho Tai (Vietnamese Beef Noodles)
  • Recipe: New York Thin Crust Pizza
  • Recipe: Magnolia Red Velvet Cupcakes

Recipes

Savoury

  • Casa Barilla Cooking School
  • Recipe: 8 Steps to a Perfect Steak
  • Recipe: Ca Kho To (Vietnamese Caramelised Fish in Claypot)
  • Recipe: Mussels two ways – Provençale & Thai
  • Recipe: Salt and Pepper Mud Crab
  • Recipe: Beef Bourguignon
  • Recipe: Spaghetti alle Vongole
  • Taste of Sydney 2010 – Centennial Park
  • Recipe: Singapore Chilli Crab
  • An afternoon affair – High Tea at home
  • Recipe: Paw Paw Salad
  • Recipe: Three Cup Chicken
  • Recipe: Pho Tai (Vietnamese Beef Noodles)
  • Recipe: Beef Stew
  • Recipe: Quick & Easy Pea and Ham Soup
  • Recipe: Sichuan Hot Pot
  • Recipe: Fried Rice – Battle for Kitchen Supremacy
  • Recipe: New York Thin Crust Pizza
  • Recipe: Spaghetti alla Amatriciana

Sweets

  • Casa Barilla Cooking School
  • Recipe: Tapioca Pudding with Lychee, Jackfruit and Rambutan
  • Recipe: Sticky Date Pudding
  • Recipe: Gingerbread Christmas Tree
  • An afternoon affair – High Tea at home
  • Recipe: Chocolate Macarons with Chocolate Buttercream Filling
  • Recipe: White Chocolate and Rosewater Macarons
  • Recipe: White Chocolate and Rosewater Cupcakes
  • Recipe: Lamingtons with Jam Filling
  • Recipe: Layered Chocolate Cake with Pistachio Frosting
  • Recipe: Easy Peasy Mango Pudding
  • Recipe: Dark Chocolate Cupcakes featuring Ferrero Rondnoir
  • Recipe: Appletini
  • Recipe: Gingerbread Cookies
  • Recipe: Adriano Zumbo’s Chocolate Mousse Cake from Masterchef
  • Recipe: Dark Chocolate Fondants
  • Recipe: Magnolia Red Velvet Cupcakes

Reviews

American

  • Chophouse – Sydney CBD
  • Beschico – Epping
  • The Counter – Crows Nest

Chinese

  • Luke Nguyen’s Fat Noodle @ Star City – Pyrmont
  • Sichuan House (formerly Dainty Sichuan) – Melbourne
  • Pan Asian – Prahran, Melbourne
  • Vinh Phat – Cabramatta
  • Phamish – Darlinghurst
  • Ruby L’otel – Rozelle
  • New Shanghai – Chatswood
  • Red Chilli Sichuan – Burwood

Dessert

  • Ghermez Cupcakes
  • Tomislav – Darlinghurst
  • Cryogenic Sorbets & Cocktails @ Zeta Bar – Sydney CBD
  • Sugar Hit at The Grace Hotel – Sydney CBD
  • Pan Asian – Prahran, Melbourne
  • Recipe: Dark Chocolate Cupcakes featuring Ferrero Rondnoir
  • Little Cupcakes – Melbourne
  • Boon Chocolates – Darlinghurst
  • Adriano Zumbo’s Cafe Chocolat – Balmain
  • Sweetness the Patisserie – Epping
  • Sparkle Cupcakery – Surry Hills

Drinks

  • Winter Concept arrives at Zeta Bar
  • Little Creatures Dining Hall – Fitzroy, Melbourne
  • Toko – Surry Hills
  • Cryogenic Sorbets & Cocktails @ Zeta Bar – Sydney CBD

French

  • Tetsuya’s – Sydney

Italian

  • Berta – Surry Hills
  • Manly Pavilion Grand Opening
  • Doughboy Pizza – Abbotsford
  • La Scala on Jersey – Woolhara
  • Pendolino – Sydney CBD
  • Crust Gourmet Pizza Bars
  • Ucello @ The Ivy – Sydney CBD

Japanese

  • Tetsuya’s – Sydney
  • Toko – Surry Hills
  • Azuma Kushiyaki – Sydney
  • Pan Asian – Prahran, Melbourne
  • Gumshara @ Eating World – Chinatown
  • Kobe Jones – King Street Wharf, Sydney
  • Sushi Choo @ The Ivy – Sydney CBD
  • Tokyo Ramen – Hornsby

Korean

  • Beschico – Epping

Malaysian

  • Luke Nguyen’s Fat Noodle @ Star City – Pyrmont
  • Sugarcane – Surry Hills
  • Mamak – Chinatown

Modern Australian

  • Berta – Surry Hills
  • ATFT Food Photography Workshop
  • Tomislav – Darlinghurst
  • Manly Pavilion Grand Opening
  • Flying Fish – Pyrmont
  • Little Creatures Dining Hall – Fitzroy, Melbourne
  • La Scala on Jersey – Woolhara
  • Lotus – Potts Point
  • Review: Mad Cow for March Into Merivale – Sydney, CBD
  • Cumulus Inc – Melbourne
  • Cutler & Co – Fitzroy, Melbourne
  • Rockpool Bar & Grill – Sydney CBD
  • Sugar Hit at The Grace Hotel – Sydney CBD
  • Pan Asian – Prahran, Melbourne
  • Crust Gourmet Pizza Bars
  • Ruby L’otel – Rozelle
  • Mad Cow @ The Ivy – Sydney CBD

Organic

  • Le Pain Quotidien – Bondi Junction
  • Organic Produce Cafe – Surry Hills
  • About Life – Rozelle

Seafood

  • Manly Pavilion Grand Opening
  • Flying Fish – Pyrmont
  • Little Creatures Dining Hall – Fitzroy, Melbourne
  • Sydney Fish Markets – Pyrmont

Singapore

  • Luke Nguyen’s Fat Noodle @ Star City – Pyrmont
  • Sugarcane – Surry Hills
  • Temasek – Parramatta

Spanish

  • MoVida – Melbourne

Swedish

  • IKEA Restaurant – Rhodes

Thai

  • House – Surry Hills
  • Luke Nguyen’s Fat Noodle @ Star City – Pyrmont
  • Sugarcane – Surry Hills
  • Pan Asian – Prahran, Melbourne
  • Phamish – Darlinghurst
  • Spice I Am – Surry Hills

Vietnamese

  • Luke Nguyen’s Fat Noodle @ Star City – Pyrmont
  • Review: Xage – Surry Hills
  • Sugarcane – Surry Hills
  • Pan Asian – Prahran, Melbourne
  • My Canh – Bankstown
  • Thanh Mai – Canley Heights
  • Vinh Phat – Cabramatta
  • Phamish – Darlinghurst
  • Pho An Restaurant – Bankstown

Miscellaneous

Features

  • Tomislav Martinovic and his wacky gadgets
  • Casa Barilla Cooking School
  • Ghermez Cupcakes
  • Heston’s Feasts
  • Max Brenner’s 10th Anniversary Choctail Party
  • Lindt Chocolate Masterclass
  • Win tickets to Taste of Melbourne!
  • 2010 Good Food & Wine Show Sydney
  • Winter Concept arrives at Zeta Bar
  • Stolen Recipe ice tea – Our taste testers give their verdict!
  • Win tickets to this year’s Good Food & Wine Show!
  • ATFT Food Photography Workshop
  • The resurgence of Italian (and Food Safari giveaway!)
  • Iron Chefs battle it out in Sydney
  • Manly Pavilion Grand Opening
  • New cocktails arrive at Cargo Lounge
  • Review: Stolen Recipe Ice Teas
  • Royal Easter Show – Sydney Olympic Park
  • Taste of Sydney 2010 – Centennial Park
  • New Zealand Natural – New ‘Golden Manuka Honey’
  • Table of Plenty Muesli Bread
  • Preshafruit Juice
  • What’s On – August
  • 2009 Good Food & Wine Show – Sydney
  • 6+ Great Sydney Chocolate Cafés You Must Try

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