- Casa Barilla Cooking School
I recently received an invitation to attend a cooking class with Casa Barilla. It was upon receiving this invite that I realised I had never done a cooking class before. I wasn’t sure what to expect and dreaded reliving my high school food tech classes. Dark and dingy, our classroom (and makeshift kitchen) was a [...]
- Chophouse – Sydney CBD
There are certain things that get a food blogger really excited – macarons, cheese on a stick, Anthony Bourdain…
An 11.4kg suckling pig rolled in on a trolley somehow trumps all of the above.A group of bloggers recently attended a ‘Pig & Pinot’ dinner at Chophouse, a moody North American inspired steakhouse located in the inner [...]
- Ghermez Cupcakes
I’m forever inspired by stories of seachange. There is something incredibly heartening about the risks that people take to live out their dream. It seems that when you’re passionate about something, you work hard to push yourself out of an everyday routine and pursue that dream unrelentingly.
I recently met with Ghazaleh Lyari, the founder of [...]
- House – Surry Hills
During my travel writing days, I was invited on an amazing junket to Isaan in Thailand’s north east. While region is the country’s poorest, there was a simplistic beauty about Isaan that has stayed with me since. The two week trip took us through desolate towns, vivid temples and lively markets on the shore [...]
- Winter Concept arrives at Zeta Bar
When the working week winds up and Friday ticks along, I’m forever left with the question, where will I go tonight for my TGIF celebrations?
I was invited along to Zeta Bar at the Hilton Hotel last week for a sneak peak of their new Winter Concept promotion, which sees their rooftop terrace transform into lively [...]
