tasted by two is a Sydney food blog exploring the city’s best food, drink and entertainment. Founded by Zina Zhang and Felix Sisavanh, tasted by two offers restaurant reviews, recipes, product news, event coverage reader giveaways and special features.
Zina and Felix are passionate foodies at heart and decided to start the blog as a testament to their love of eating. They felt that there was room in the blogosphere for a food obsessed couple to share their great food finds in and around Sydney (and beyond!).
With a background in travel journalism, Zina’s passion for writing, photography, travel and food is evident in the colourful yet informed posts on tasted by two. Working in corporate communications by day, Zina spends her evenings and weekends scoping out new and exciting food adventures for the tasted by two. Zina also compiles the Sydney Touchdown column for Tiger Airways’ inflight magazine, Tiger Tales among other freelance assignments.
Felix is an IT engineer with a big stomach, an inquisitive palate and a keen eye for a bargain. He rarely meets a dish he does not enjoy, yet only a few dishes will find a special place in his heart.
Feel free to drop us a line at mstaste@tastedbytwo.com or mrtaste@tastedbytwo.com!
Photo credit: Tealily Photography
