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	<title>Comments on: New York Thin Crust Pizza</title>
	<atom:link href="http://tastedbytwo.com/2009/07/14/recipe-new-york-thin-crust-pizza/feed/" rel="self" type="application/rss+xml" />
	<link>http://tastedbytwo.com/2009/07/14/recipe-new-york-thin-crust-pizza/</link>
	<description>A tantalising photographic food journey, tasted by two (food) lovers</description>
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		<title>By: Bianca</title>
		<link>http://tastedbytwo.com/2009/07/14/recipe-new-york-thin-crust-pizza/comment-page-1/#comment-1174</link>
		<dc:creator>Bianca</dc:creator>
		<pubDate>Sun, 28 Feb 2010 00:23:43 +0000</pubDate>
		<guid isPermaLink="false">http://tastedbytwo.com/?p=641#comment-1174</guid>
		<description>I just tried this recipe and the dough came out quite breadlike rather than compact and crunchy. Is that because I didn&#039;t knead enough, or how this recipe is supposed to be? thanks</description>
		<content:encoded><![CDATA[<p>I just tried this recipe and the dough came out quite breadlike rather than compact and crunchy. Is that because I didn&#8217;t knead enough, or how this recipe is supposed to be? thanks</p>
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		<title>By: Wilson</title>
		<link>http://tastedbytwo.com/2009/07/14/recipe-new-york-thin-crust-pizza/comment-page-1/#comment-148</link>
		<dc:creator>Wilson</dc:creator>
		<pubDate>Wed, 15 Jul 2009 14:15:26 +0000</pubDate>
		<guid isPermaLink="false">http://tastedbytwo.com/?p=641#comment-148</guid>
		<description>That&#039;s a very petite looking 9 inch slice of pizza...or is the plate just abnormally large? ;)</description>
		<content:encoded><![CDATA[<p>That&#8217;s a very petite looking 9 inch slice of pizza&#8230;or is the plate just abnormally large? <img src='http://tastedbytwo.com/wp-includes/images/smilies/icon_wink.gif' alt=';)' class='wp-smiley' /> </p>
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	<item>
		<title>By: Reemski</title>
		<link>http://tastedbytwo.com/2009/07/14/recipe-new-york-thin-crust-pizza/comment-page-1/#comment-147</link>
		<dc:creator>Reemski</dc:creator>
		<pubDate>Wed, 15 Jul 2009 12:12:28 +0000</pubDate>
		<guid isPermaLink="false">http://tastedbytwo.com/?p=641#comment-147</guid>
		<description>I&#039;ve been putting off buying a pizza stone for so long. Think I have go do it now...haven&#039;t made pizza from scratch in aaaaages...
Oh and the memories of NYC pizza! Ah, bliss!</description>
		<content:encoded><![CDATA[<p>I&#8217;ve been putting off buying a pizza stone for so long. Think I have go do it now&#8230;haven&#8217;t made pizza from scratch in aaaaages&#8230;<br />
Oh and the memories of NYC pizza! Ah, bliss!</p>
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	<item>
		<title>By: betty</title>
		<link>http://tastedbytwo.com/2009/07/14/recipe-new-york-thin-crust-pizza/comment-page-1/#comment-143</link>
		<dc:creator>betty</dc:creator>
		<pubDate>Wed, 15 Jul 2009 01:44:54 +0000</pubDate>
		<guid isPermaLink="false">http://tastedbytwo.com/?p=641#comment-143</guid>
		<description>wow those pizza&#039;s look GORGEOUS (totally restaurant style!!)

i&#039;ve never made my own pizza before (although my boyfriend has, i made sure he put heaps and heaps of cheese!)

&amp; i LOVE a crunchy crust (and not too thick either)</description>
		<content:encoded><![CDATA[<p>wow those pizza&#8217;s look GORGEOUS (totally restaurant style!!)</p>
<p>i&#8217;ve never made my own pizza before (although my boyfriend has, i made sure he put heaps and heaps of cheese!)</p>
<p>&amp; i LOVE a crunchy crust (and not too thick either)</p>
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		<title>By: Simon Food Favourites</title>
		<link>http://tastedbytwo.com/2009/07/14/recipe-new-york-thin-crust-pizza/comment-page-1/#comment-142</link>
		<dc:creator>Simon Food Favourites</dc:creator>
		<pubDate>Wed, 15 Jul 2009 01:14:37 +0000</pubDate>
		<guid isPermaLink="false">http://tastedbytwo.com/?p=641#comment-142</guid>
		<description>looking yummo</description>
		<content:encoded><![CDATA[<p>looking yummo</p>
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	<item>
		<title>By: Steph</title>
		<link>http://tastedbytwo.com/2009/07/14/recipe-new-york-thin-crust-pizza/comment-page-1/#comment-141</link>
		<dc:creator>Steph</dc:creator>
		<pubDate>Wed, 15 Jul 2009 00:38:53 +0000</pubDate>
		<guid isPermaLink="false">http://tastedbytwo.com/?p=641#comment-141</guid>
		<description>Ooh I love the look of all that gooey cheese in the last shot. Looks great, I need to get a pizza stone so I can make my own pizza dough at home!</description>
		<content:encoded><![CDATA[<p>Ooh I love the look of all that gooey cheese in the last shot. Looks great, I need to get a pizza stone so I can make my own pizza dough at home!</p>
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		<title>By: Rilsta</title>
		<link>http://tastedbytwo.com/2009/07/14/recipe-new-york-thin-crust-pizza/comment-page-1/#comment-140</link>
		<dc:creator>Rilsta</dc:creator>
		<pubDate>Tue, 14 Jul 2009 23:22:22 +0000</pubDate>
		<guid isPermaLink="false">http://tastedbytwo.com/?p=641#comment-140</guid>
		<description>Yummmm, the pizza looks good! Good job with getting the toppings all the way to the edges! :)</description>
		<content:encoded><![CDATA[<p>Yummmm, the pizza looks good! Good job with getting the toppings all the way to the edges! <img src='http://tastedbytwo.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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	<item>
		<title>By: Charlieeeeeeeeeee</title>
		<link>http://tastedbytwo.com/2009/07/14/recipe-new-york-thin-crust-pizza/comment-page-1/#comment-139</link>
		<dc:creator>Charlieeeeeeeeeee</dc:creator>
		<pubDate>Tue, 14 Jul 2009 13:25:55 +0000</pubDate>
		<guid isPermaLink="false">http://tastedbytwo.com/?p=641#comment-139</guid>
		<description>i missed this. D;</description>
		<content:encoded><![CDATA[<p>i missed this. D;</p>
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